Perfect for everything from toast for breakfast to lunch on the go.
Learn step-by-step with me to bake two traditional sandwich loaves – a crusty white loaf and the best wholemeal loaf.
Both courses are suitable for beginners onwards.
What you’ll learn:
- The key ingredients and equipment you’ll need
- How to mix and knead your doughs
- The best place to rise your dough – and how long for
- Shaping your dough to create the classic sandwich loaf shape
- How to get a great bake on your loaves
What’s included:
- Two printable recipes for you to use at home
- Two step-by-step video guides that you can pause and rewind as you bake along at home
- 24/7 access to these materials – bake bread at a time to suit you.
Fill in your details, then click Buy Now to purchase your course (payment taken on the next page).