Cinnamon buns freshly made

 Fill your kitchen with delicious aromas as you bake these sweet enriched breads.

Learn step-by-step with me in these two courses to bake soft, buttery breads perfect for a teatime treat.

Suitable for beginners onwards.

What you’ll learn:

  • The key ingredients and equipment you’ll need
  • How to mix and knead enriched doughs
  • The best place to rise your dough – and how long to leave it
  • Shaping your dough to create the classic cinnamon bun swirl or the traditional brioche loaf shape
  • How to get a great bake on your breads

What’s included:

  • Two printable recipes for you to use at home
  • Two step-by-step video guides that you can pause and rewind as you bake along at home
  • 24/7 access to these materials – bake bread at a time to suit you.

Fill in your details below, then click Buy Now to purchase your courses (payment taken on next page).