Get ready to start baking Chelsea Buns

Thank you for joining me to bake delicious Chelsea Buns at home.

Thank you so much for joining me to bake delicious Chelsea Buns at home.

You’ll soon be baking along with me step-by-step.

So why not start by getting together your ingredients – strong white wheat bread flour, salt, yeast, milk, egg, sugar, butter, dried fruit and mixed spice.

You’ll not only gain new bread making skills and a new recipe on this course, but also the confidence to bake Chelsea Buns in your own kitchen.

Thank you again for joining the course and for your support for The Epsom Bakehouse, I really appreciate it.